If you haven't tried bulletproof hot chocolate yet you are missing out, it's delicious and creamy without all the sugar and milk products to feel guilty about. 

Ingredients:

2 tablespoons Cacao

1 tablespoon MCT Coconut Oil

1 tablespoon grassfed ghee or butter (ghee is best as it doesn't have the Casein).

1.5 cups of hot water (enough so you can have a more after the first cup wasn't enough).

Optional: 1/4 teaspoon Vanilla extract , 1/4 teaspoon cinnamon, and 1 teaspoon Chaga

Method:

Blend it all up and then sprinkle some more hot chocolate or Cacao on top. 

This is a favorite in our house and makes winter so much easier to handle.